Hidden Dragon Menu
Hidden Dragon is a Chinese restaurant located in Antioch, CA, known for its wide range of dishes and welcoming ambiance. The menu includes appetizers like Pot Stickers, Fried Wontons, and BBQ Pork, as well as noodle and fried rice options such as Chow Mein and Crispy Pan Fried Noodle. Standout soups like Wor Wonton Soup and Hot & Sour Soup are popular among customers.
The reviews from patrons highlight the delicious flavors and generous portions offered at Hidden Dragon. While some customers have noted the cold temperature inside the restaurant as a drawback, overall, the quality of the food and attentive service receive praise.
If you're looking for a Chinese dining experience with plenty of menu choices and a cozy atmosphere, Hidden Dragon is a great option to consider.
Appetizers
6 Pot Stickers
4 Egg Rolls
4 pieces.
Cream Cheese Won Ton
Deep-fried cream cheese filled won tons. Served with house-made sweet and sour sauce.
6 Fried Prawns
Tempura style.
Fried Wontons
Hong kong.
Boiled Wontons with Szechuan Sauce
Schezuan. Minced pork filled dumplings. Spicy.
BBQ Pork
Grilled in our house special honey glazed sauce. Hong Kong.
8 Fried Fresh Tofu
Hong Kong.
Fried Rice
Rice, chopped onion, eggs, green peas with a light soy sauce.
Chow Mein
Hong Kong.
Chow Fun
Hong Kong. Steamed wide rice noodles mixed with bean sprouts and green onion.
Crispy Pan Fried Noodle
Hong Kong. Combination vegetables with selected meat served on the top of crispy noodles.
Steamed Rice
Personal portion.
Noodle & Fried Rice
Soups
Wor Wonton Soup
Hong Kong. Our traditional wonton soup with BBQ pork, shrimp, chicken and vegetable.
Hot & Sour Soup
Szechuan. Hong Kong. Rich chicken broth with bamboo shoot, shredded pork and Chinese black mushroom with egg flower.
Wonton Soup
Minced pork filled dumplings with fresh assorted vegetables and BBQ pork slices in savory broth.
Crab Meat & Minced Beef Soup
Cantonese.
Egg Flower Soup
Hong Kong.
Minced Chicken with Sweet Corn Soup
Hong Kong.
Chicken Sizzling Rice Soup
Slices of chicken breast, shrimp and assorted vegetables with sizzling rice crackers.
Lemon Chicken
Hong Kong. Tender breast meat deep-fried then covered with rich lemon sauce, served on bed of shredded lettuce.
Sweet & Sour Chicken
Hong Kong. Our take on the traditional sweet and sour sauce.
Chicken with Salt & Pepper
Szechuan. Deep-fried white meat tossed with our house special zesty salt and pepper seasoning. Spicy.
Sesame Chicken
Hong Kong. Deep-fried chunks of white meat in our chef's special sauce sprinkled with sesame seed.
Mandarin Fried Chicken
Szechuan. Deep-fried chunks of white meat in a hot and sweet Mandarin-style garlic sauce. Spicy.
Kung Pao Chicken
Szechuan. Sauteed dark meat with peanuts and roasted szechuan pepper in spicy hot sauce. Spicy.
String Beans with Chicken
Hong Kong. Slices tender breast meat with fresh string beans in a special garlic sauce.
Chicken with Cashew Nuts
Hong Kong. Sauteed white meat with various vegetables and roasted cashews in mild house sauce.
Mongolian Chicken
Tender slices of chicken breast. Spicy.
Honey Walnut Chicken
Chicken breast filet deep-fried and covered in our house-made sauce.
Chicken with Mushroom
Hong Kong. Sliced tender breast with 3 kinds of mushrooms and assorted vegetables in our house special sauce.
Broccoli & Chicken
Hong Kong. A sliced tender breast meat with broccoli in a light white sauce.
Chicken in Curry Sauce
Hong Kong. Tender slices of chicken breast with chopped green pepper, onion, and carrots in spicy curry sauce.
Yu Shiang Chicken
Szechuan. Sliced tender breast meat with assorted vegetables in light sweet spicy ginger sauce.
Tofu with Chicken
Hong Kong. Sliced tender breast meat with soft tofu in garlic special sauce.
Garlic Chicken
Tender sliced chicken breast with fresh assorted vegetables in special garlic sauce.
Chicken with Vegetables
Hong Kong. Tender sliced chicken breast with combination vegetables in a light white sauce.
Chicken
Beef
Broccoli Beef
Hong Kong. Lean beef slices with broccoli spears in a garlic oyster sauce.
Mongolian Beef
Spicy lean beef with onions sauteed with special Mongolian sauce.
String Beans Beef
Hong Kong. Lean beef slices with fresh string beans in a special garlic sauce.
Tomato Beef
Lean beef slices sauteed with fresh tomatoes.
Kung Pao Beef
Szechuan. Spicy.
Beef Snow Peas
Hong Kong. Lean beef with fresh snow peas in a garlic oyster sauce.
Mushroom Beef
Hong Kong. Lean beef sliced with various fresh mushrooms and assorted vegetables in a garlic oyster sauce.
Yu Shiang Beef
Szechuan. Spicy and tangy.
Scallion Beef
Tender beef slices sauteed with ginger and green onions.
Garlic Beef
Lean beef slices with garlic and assorted vegetables.
Vegetable Beef
Hong Kong. Lean beef slices with combination vegetables in a special brown sauce.
Tofu Beef
Hong Kong. Lean beef slices with soft tofu in a garlic special sauce.
Honey Walnut Prawns
Hong Kong. Fried shrimp glazed with honey mayonnaise coating served with honey glazed roasted walnuts.
Salt & Pepper Fish
Filet of fish deep-fried and tossed in our house special seasoning.
Spareribs with Salt & Pepper
Szechuan. Deep-fried spareribs dusted with a zesty salt and pepper. Spicy.
Crispy Prawns with Salt & Pepper
Light battered prawns deep-fried then tossed in our house-made zesty salt and pepper seasoning.
Mandarin Beef
Szechuan. Deep-fried lean beef in a hot and sweet Mandarin-style garlic sauce. Spicy.
Minced Chicken with Lettuce Cups
Hong Kong. Minced white meat diced with assorted vegetables, served in fresh lettuce bowl with sweet plum sauce.
Mongolian Shrimp
Shrimp sauteed with fresh garlic and onions in a flavorful mild spicy brown sauce.
Dry Sauted String Beans
Little meat. Hong Kong.
Crispy Seafood with Salt & Pepper
Szechuan. Prawn, scallops, calamari tossed in our house salt and pepper seasoning. Spicy.
Crispy Calamari with Salt & Pepper
Szechuan. Deep-fried calamari tossed in our house-made zesty salt and pepper. Spicy.
Kung Pao Sanyang
Szechuan. Chicken, beef, and prawn in kung pao sauce. Spicy.
Black Pepper Beef
Hong Kong. Slices of lean beef sauteed with green bell pepper and onion in special black pepper sauce.
Hot & Pepper Beef
Hong Kong. Slices of beef tenderloin with chopped bell pepper, onion, and baby corn in our chef's special sauce.
Hunan Beef
Shanghai. Deep-fried slices of beef and roasted szechuan pepper in a special hot Hunan sauce.
Garlic Calamari
Szechuan. Fresh tender calamari with bell pepper, mushrooms and onion in special garlic sauce.
Kung Pao Calamari
Schezuan. Fresh tender calamari kung pao sauce. Spicy.
Three Ingredients Seafood
Hong Kong. Prawns, scallops, and calamari in a light white sauce with combination of vegetables.
Lover's Prawns
Szechuan. Hong Kong. A duet of sauteed fresh prawns and hot chili sauce prawns.
Sauted Happy Family
Hong Kong. Shrimp, calamari, beef and chicken with combination of vegetables in chef's special.
Hot Pepper Seafood
Hong Kong. Shrimp and calamari with assorted chopped bell pepper, onion, fresh baby corn in our chef's special sauce.
Imperial Spareribs
Our take on the traditional dish, spareribs tossed in our house-made sweet and tangy sauce.
Chef's Special Dishes
Pork
Sweet & Sour Pork
Hong Kong. Chunks of deep-fried pork, sliced carrots, onion, pineapple and bell pepper in our traditional sweet and sour sauce.
Pork Spareribs with Black Bean Sauce
Hong Kong. Braised spareribs with onions and pepper in a black bean sauce.
Garlic Pork
Szechuan. Sauteed pork with fresh assorted vegetables in house garlic sauce.
Twice Cook Pork
Szechuan. Sauteed pork slices with cabbage, bell pepper and garlic in a spicy plum sauce. Spicy.
BBQ Pork with Vegetable
Hong Kong. BBQ pork slices with fresh vegetables in a brown sauce.
Tofu with BBQ Pork
Hong Kong. BBQ pork with soft tofu in a garlic special sauce. Spicy.
Yu Shiang Pork
Szechuan. Sweet spicy ginger garlic sauce.
Chop Suey
Hong Kong. Bean sprouts, onion, celery, and carrots with your choice of meat with our special sauce.
Egg Foo Yong
Hong Kong. Your choice of meat covered with our special sauce.
Egg Fu Yong & Chop Suey
Vegetables
Dry Sauteed String Beans
Little meat. Hong Kong.
Combination Vegetables
Hong Kong.
Yu Shiang Eggplant with Little Meat
Hong Kong.
Szechuan Bean Curd with Little Meat
Hong Kong.
Combination Vegetable with Bean Curd
Hong Kong.
Family Style Bean Curd
Hong Kong.
Vegetable Chop Suey
Hong Kong.
Pork Mu Shu
Shrimp Mu Shu
Vegetable Mu Shu
Beef Mu Shu
Chicken Mu Shu
Mu-Shu
Seafood
Black Bean Fish
Filet of fish in our house black bean sauce.
Mandarin Fried Prawns
Szechuan. Deep-fried prawn in hot and sweet Mandarin style garlic sauce. Spicy.
Garlic Prawns
Szechuan. Shrimp fresh shrimps with fresh mushrooms, snow peas, water chestnuts, and broccoli in garlic sauce.
Kung Pao Shrimp
Szechuan. Shrimps with peanuts, celery, green onion in spicy hot brown sauce. Spicy.
Yu Shiang Shrimp
Szechuan. Shrimps with water chestnuts, red bell pepper, green onion, bamboo shoots in a light sweet spicy ginger garlic sauce. Spicy.
Broccoli Prawns
Hong Kong. Fresh shrimps with broccoli in a light sauce.
Crispy Scallops with Salt & Pepper
Szechuan. Deep-fried scallops with a zest salt and pepper sauce. Spicy.
Vegetables Prawns
Hong Kong. Shrimps with combination vegetables in light white sauce.
Cashew Nuts Shrimp
Hong Kong. Shrimps with carrots, snow peas, water chestnuts, broccoli and roasted cashews in mild brown sauce.
Sauted Shrimp
Hong Kong. Fresh shrimps sauteed with fresh mushroom, baby corns, snow peas, red pepper in light sauce.
Shrimp in Lobster Sauce
Hong Kong. Shrimps with green peas, mushrooms, green onion heads in special mild lobster sauce.
Shrimp in Curry Sauce
Hong Kong. Shrimp with chopped green pepper onion, and carrots in spicy curry sauce.
Shrimp in Black Bean Sauce
Hong Kong. Shrimp with white onion, green pepper, red bell pepper in black bean auck.
Szechuan Shrimp
Shrimps with bell pepper, carrots, baby corns in garlic brown sauce with hot spicy. Spicy.
Tofu with Shrimp
Hong Kong. Shrimps with soft tofu in garlic special sauce.
Yu Shiang Scallops
Szechuan. Scallops with water chestnuts, red bell pepper, green onion, bamboo shoots in a light sweet ginger garlic sauce. Spicy.
Kung Pao Scallops
Szechuan. Scallops with peanuts, celery, green onion in spicy hot brown sauce. Spicy.
